HONEST TRADITIONAL PORK FEAST
AT OUR RANCH IN JESTŘEBICE
January 16–18, 2026
Come and enjoy an authentic winter atmosphere,
the aroma of a fresh traditional pork feast,
and a weekend that tastes just like the good old days.
Připravili jsme pro vás zimní víkend plný tradičních chutí a atmosféry poctivé české zabijačky. Tento pobyt je určen pro všechny, kdo si chtějí užít zabijačkové hody
naživo, dobré jídlo, pohodové prostředí ranče a klidné ubytování v zimní přírodě.
What does it mean exactly?
A Pork Feast Weekend is a weekend stay with accommodation, where the main highlight is the traditional pork feast on Saturday, January 17, 2026.
You will taste classic pork-feast specialties prepared according to Czech traditions and enjoy the authentic atmosphere of a winter ranch.
Price
7,490 CZK
(for two people / two nights)
What you can look forward to
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Two-night stay for two people with half board
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Guided tour of the Rancherské speciality meat production facility in Jestřebice
(January 17, 2026 from 9:00 AM) -
Authentic traditional pork feast as the main part of the stay (from 10:00 AM)
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One tasting pork-feast menu:
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traditional pork soup (prdelačka)
-
pork feast goulash
-
head cheese
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blood sausage
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liver sausage
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cracklings
-
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A shot of slivovitz for each guest
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Cozy ranch facilities and true winter atmosphere
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The perfect combination of a gourmet experience and a relaxing weekend
Dates
Stay: January 16–18, 2026
Pork Feast: January 17, 2026
Who is this stay ideal for?
Couples, families, and groups of friends
Lovers of traditions and honest Czech cuisine
Anyone who wants to enjoy a winter weekend with a clear “main highlight”
Important information
Accommodation capacity and places at the feast are limited.
We recommend booking early.
WATCH A VIDEO FROM OUR LAST TRADITIONAL PORK FEAST IN 2022!